Sella Basmati Rice: Extra-Long Grains, High Durability & Superior Cooking Performance
Read more:https://www.tradologie.com/bas....mati-rice/sella-basm
Sella Basmati Rice is a premium parboiled basmati variety known for its extra-long grains, rich aroma, and excellent strength after cooking. Through the parboiling process, the grains become harder and more resistant to breakage, ensuring better yield and uniformity. Sella Basmati offers superior elongation, non-sticky texture, and enhanced nutritional retention, making it ideal for biryani, pulao, and large-scale food service applications. Highly preferred in the Middl

C-9 Pakistani Rice: Short Grain, High Yield & Cost-Effective Quality
Read more:https://www.tradologie.com/basmati-rice/c-9-rice/
C-9 Pakistani Rice is a popular non-basmati rice variety known for its short, bold grains, high yield, and affordability. Widely cultivated in Pakistan, this variety offers good cooking texture, mild aroma, and consistent quality, making it suitable for everyday consumption, food service, and bulk distribution. C-9 rice is commonly used in household cooking, rice-based dishes, and institutional catering where volume and cost efficiency are important. Carefully processed and export-ready, C-9 Paki

PR-11 / PR-14 Basmati Rice: Long Grains, Mild Aroma & Budget-Friendly Choice
Read more:https://www.tradologie.com/bas....mati-rice/pr-11-14-b
PR-11 and PR-14 Basmati Rice are widely traded aromatic rice varieties known for their long grains, light fragrance, and consistent cooking quality. These varieties offer good elongation, soft texture, and non-sticky results after cooking, making them suitable for biryani, pulao, and everyday meals. Due to their higher yield and competitive pricing, PR-11/14 are preferred by bulk buyers, wholesalers, and food service businesses looking for cost-effective basmati options.

Sugandha Basmati Rice: Aromatic Long Grains with Cost-Effective Quality
Read more:https://www.tradologie.com/bas....mati-rice/sugandha-b
Sugandha Basmati Rice is a popular aromatic rice variety valued for its long grains, pleasant fragrance, and consistent cooking performance. It offers good grain elongation, soft texture, and non-sticky results after cooking, making it suitable for biryani, pulao, and daily consumption. Compared to premium basmati varieties, Sugandha provides an excellent balance of quality and affordability, which makes it widely preferred by importers, wholesalers, and food service buyers. Caref

Super Kernel Basmati Rice: Extra-Long Grains, Superior Aroma & Premium Appeal
Read more:https://www.tradologie.com/bas....mati-rice/super-kern
Super Kernel Basmati Rice is a premium aromatic rice variety known for its extra-long, slender grains, rich natural fragrance, and excellent elongation after cooking. Cultivated primarily in Pakistan’s fertile regions, it delivers a soft, fluffy texture and refined taste, making it ideal for biryani, pulao, and gourmet cuisines. Carefully aged and processed under strict quality controls, Super Kernel Basmati meets international export standards for grain length, purity,

Sharbati Basmati Rice: Naturally Aromatic, Soft Texture & Great Value
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Sharbati Basmati Rice is known for its natural aroma, medium-long slender grains, and soft, fluffy texture after cooking. Grown primarily in the fertile regions of Madhya Pradesh, this variety offers excellent taste and consistent quality at a more affordable price compared to premium basmati types. Sharbati Basmati is widely used for biryani, pulao, and everyday meals, making it a popular choice for households, hotels, and food service businesses. Hygienically processed and export

1509 Basmati Rice: Long Grains, Quick Aging & Excellent Value
Read more:https://www.tradologie.com/bas....mati-rice/1509-basma
1509 Basmati Rice is a popular aromatic rice variety known for its long, slender grains, pleasant aroma, and excellent cooking performance. It requires less aging compared to traditional basmati, allowing faster availability while still delivering good grain elongation and a soft, non-sticky texture after cooking. Widely used for biryani, pulao, and everyday premium meals, 1509 Basmati offers a strong balance between quality and cost-effectiveness. Carefully processed to meet export standards,

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Pakistani 1121 Basmati Rice: Extra-Long Grains, Rich Aroma & Premium Quality

Read more:https://www.tradologie.com/bas....mati-rice/pakistani-
Pakistani 1121 Basmati Rice is renowned for its extra-long, slender grains, exceptional elongation after cooking, and naturally rich aroma. Grown in the fertile regions of Punjab, this premium variety delivers a soft, fluffy texture and distinct taste, making it ideal for biryani, pulao, and fine dining cuisine. Carefully aged and processed under strict quality standards, Pakistani 1121 Basmati Rice meets international export requirements for purity, grain length, and